Artist and restaurateur Michael Chow offers a menu of authentic Beijing cuisine with signature must-have dishes that include hand-pulled noodles and Beijing Duck.
A traditional Chinese restaurant experience, Noodle Shop at Mandalay Bay Resort and Casino offers a casual menu of authentic Cantonese and Mandarin dishes.
Enjoy a selection of signature dishes at P.F. Chang's Bistro which offers a menu of fresh, contemporary and inventive cuisine and hand-crafted signature cocktails.
Enjoy an unparalleled dining experience at the sophisticated Red Plate which features a menu of authentic Chinese flavors with hints of modern inspiration.
Explore the flavors of Northern China as Chef Guoming “Sam” Xin offers a menu of unique hand-pulled noodles, dumplings and innovative twists on classic Chinese dishes.
Known as the Dim Sum Specialists, the chefs at Tim Ho Wan ensure high quality food by hand making each dish to order with the freshest ingredients delivered daily.
A feast for the senses, Washing Potato at Fontainebleau Las Vegas takes guests on a journey through the delicate and intricate traditions of dim sum.
The first Chinese restaurant in North America to earn a Michelin star, Wing Lei serves Cantonese, Shanghai and Szechuan flavors in a lavish gold dining room.
