Enjoy an unparalleled dining experience at the sophisticated Red Plate which features a menu of authentic Chinese flavors with hints of modern inspiration.
Red Plate’s culinary vision is led by Chef Yip Cheung, an esteemed expert in multi-regional Chinese cuisine who utilizes traditional Chinese techniques and preparations to offer an array of carefully selected, signature roasted meats, Chinese hot pot and handmade dim sum.
Opening times may vary from those shown above.