Michelin Star award-winning Chef Akira Back offers a uniquely modern dining experience with innovative dishes from traditional and contemporary Japanese cuisine.
With an flare of Korean essence, his menu iincludes seasonal fish and ingredients flown in daily from the finest markets and purveyors around the world.
With the stunning backdrop of Bellagio's iconic fountains, the restaurants expansive interior features elegant wood and stone décor which bring a vibrant atmosphere for an unforgettable evening.
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